Acapulco Green
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3 ripe avocados
1/2 cup chopped onions
2 teaspoons chili powder
3 tablespoons wine vinegar
1/2 cup chopped marijuana (grass)

Mix the vinegar, grass, and chili powder together and let the
mixture stand for one hour. Then add avocados and onions and mash
it all together. It can be served with tacos or as a dip.

Here's my version:

Jammin Guac
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3 ripe avocados
1/2 of large red onion - chopped
2 large jalapeño peppers - chopped
1 tsp salt
2 pinches fresh cilantro
1 ripe sliced lime
1/2 cup chopped marijuana (grass)

Mix it all together. Then squeeze the lime juice on top.
It can be served with carne asada fries (steak, fries, cheese, guac, salsa, the shit) or as a dip.

Last update : 09-10-2007 05:38

Keywords : guac, dip, food, cooking with herbs, marijuana fud, bman, jammin, stonedworld

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